Patrice & Associates - Tuscaloosa, AL
Woodbridge, VA, USA
Restaurant Assistant Manager $42,000 Up To $55,000 A Year Opportunity for outstanding support and accelerated growth! Become part of a team that values the talents of each employee and rewards them ...
ZERIN BUSINESS CONSULTING
Leesburg, VA, USA
Business development manager, customer relationship manager, restaurant, retail, full time, part time, entry level accounting, full time administrative assistant, receptionist, warehouse manager ...
Hojeij Branded Foods
Dulles, VA, USA
Company Description HBF has become one of the most respected and fastest-growing restaurant companies in the industry. We earn our reputation through our commitment to operations expertise and guest ...
McCormick & Schmick's
Arlington, VA, USA
McCormick & Schmick's has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Restaurant ...
Washington, DC, USA
Passionate about food, service, and restaurants * Inspired to drive the growth of your team members * Someone who eats problems for breakfast i.e. operates with urgency * A duck- able to remain calm ...
BJ's Restaurant & Brewhouse
Walk-in Interviews Monday-Wednesday 2pm-4pm
Patrice & Associates, Hospitality Recruiting
Annapolis, MD, USA
Restaurant Manager $42,000 Up To $55,000 A Year Eligible for performance based bonus after one year. Company consistently ranked at the top of J.D. Power & Associates for employee & customer ...
Towson, MD, USA
Restaurant Manager compensation: $55,000 - 75,000 plus a very rewarding monthly bonus structure National full service casual dining restaurant has new opening for our Towson area location, for ...
Dickeys Barbecue Pit
Vienna, VA, USA
Full-Time General Manager with Casual Full-Service Restaurant Experience We are looking for a talented GM with a passion for people and food! Our brand is stronger than ever and we need General ...
Ruby Tuesday, Inc.
Upper Marlboro, MD, USA
JOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading Team Members. Must present a professional image at all times
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